Goat Cheese Salad

Goat Cheese Salad

NUTRITIONAL INFORMATION

[typical values per 100g]:

Calories: 283

Protein: 11.6 g

Carbohydrates: 34.5 g

Sugars: 19.6 g

Fat: 13.2 g

Saturated Fat: 4.9 g

Fiber: 7.1 g

Sodium: 220.3 mg

Preparation: 5 Minutes

Cook Time: 0 Minutes

Serves: 1

Storage Info: N/A

1. Wash greens and tomatoes; halve tomatoes, if desired.

2. Top greens with tomatoes, cheese, and walnuts; toss with vinegar.

3. Serve salad with crackers. Enjoy apricots for dessert, or chop and add to salad.

Nutrition Bug value

INGREDIENTS:

2 cups mixed salad greens

4 tomatoes, cherry

1 oz soft goat cheese

1 tbsp walnuts, chopped 

2 tsp balsamic vinegar

3 crackers, whole wheat 

1 oz dried apricot halves